new happy
hour menu
tuesday-friday
4-6pm!
brewpub/kitchen Hours:
Tuesday-Thursday - 11:30am-10pm
Friday & Saturday - 11:30am-11pm (Kitchen closes at 10pm)
Sunday - 12pm-8pm
sample menu
starterS & shareables
pickle plate
- seasonal vegetables - $8
house-cut fries*
- garlic aioli - $8
House pimento cheese
- daily accompaniments, popcorn, toasted bread - $12
smoked wings*
- choice of garlic lemon pepper or buffalo, house ranch, house cut fries - $14
smoked jerk cauliflower egg rolls*
pickled scotch bonnet aioli - $9
smoked jerk chicken egg rolls*
pickled scotch bonnet aioli - $12
House made pretzel
- beer cheese, yellow mustard - $9
crispy brussels*
- honey chipotle vinaigrette, cotija- $13
salads
caesar**
- croutons, thomasville tomme cheese, house-made dressing - $13
Gem salad
- blue cheese, tomatoes, cucumber, smoked bacon, avocado, house ranch - $13
fall salad
- apple, fennel, mixed greens, candied walnuts, feta, balsamic vinaigrette- $13
add sliced smoked chicken breast or shrimp to any salad - $7
sandwiches
BBQ Chicken club
- smoked chicken breast, cheddar, lettuce, tomato, bacon, bbq sauce - $16
fried egg**
- avocado, tomato, lettuce, sharp cheddar - $14 (add bacon +$2)
shrimp rolls*
- fried shrimp, chow chow, remoulade, house cut fries* - $19 (2 rolls)
house burger
- dry aged beef, house-made pimento cheese, bacon, lettuce, tomato, onion - $18
smoked pork
- Mexican spiced slow smoked pork - $17
EGGPLANT PARMESAN*
- cashew pesto, mozzarella, tomato sauce - $15
smoked chopped brisket
- house bbq sauce, pickled red onions, house cut fries* - $17
all sandwiches served with house cut fries*
specials
Winter squash hash
- butternut, spaghetti, star calabaza and delicata squash with swiss chard,
red bell pepper and onion - $14
(add smoked chicken breast or smoked brisket - $7, add fried egg - $2)
portobello sandwich
- balsamic marinated portabello, mixed greens, heirloom tomato, smoked onion and
black garlic aioli on a brioche bun with house cut fries* - $14
ribs
- Texas style dry rub, slow smoked ribs, house cut fries* - $16
happy hour
house cut fries*
- ketchup, garlic aioli - $5
Crispy Brussels*
- honey chipotle vinaigrette, cotija - $5
Smoked wings*
- choice of garlic lemon pepper or buffalo, house ranch- $5
smoked jerk cauliflower egg rolls*
- pickled scotch bonnet aioli- $5
pretzel bites
- beer cheese or mustard- $5
*Items with an asterisk may be cooked in oil shared with seafood
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness