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brewpub/kitchen Hours:

Tuesday-Thursday - 11:30am-10pm

Friday & Saturday - 11:30am-11pm (Kitchen closes at 10:30pm)

Sunday - 12pm-8pm

sample menu

oysters

$1 oyster happy hour, tuesday 4-6pm!

starterS & shareables

fries*
- garlic aioli - $7

loaded fries
- smoked pork, pickled hot peppers, bbq sauce, mozzarella - $16

 

elote bites
- Georgia corn, smoked chili powder, cilantro crema, lime - $12

House pimento cheese​
- daily accompaniments, popcorn, toasted bread - $12

 

honey sambal wings*
- smoked wings, house made ranch, house cut fries - $14

Burrata toast
- fresh Georgia peaches, honey, basil, on sourdough - $18

House made pretzel
- peach and honey whole grain mustard - $12

salads

caesar**
- croutons, thomasville tomme cheese, house-made dressing - $13


Gem wedge
- blue cheese, tomatoes, cucumber, smoked bacon, avocado, house ranch - $13

 

melon salad
- canteloupe. watermelon, red onion, mint, cucumber, feta - $13


 

sandwiches

SMoked chicken*
- spicy bbq, cabbage slaw, crispy onion rings - $15


shrimp po' boy*
- shredded lettuce, tomato, remoulade - $17

 

house burger
- dry aged beef, house-made pimento cheese, bacon, lettuce, tomato, onion - $18

fried egg**
- avocado, tomato, lettuce, sharp cheddar - $13 (add bacon +$2)

 

EGGPLANT PARMESAN*
- cashew pesto, mozzarella, tomato sauce - $15

all sandwiches served with fries*

plates

summer risotto
- saffron, roasted pepper, squash, tomatoes, garden herbs  - $17


SHRIMP toast
- stewed tomatoes, lime, basil, Persian cucumber  - $19

 


 

we are cashless