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now on tap:
Named one of Atlanta's Best New Restaurants by
Featured in the Wall Street Journal, the AJC, Thrillist, EaterAtlanta, Atlanta Magazine, UPROXX and more.
Modern, traditional and unconventional beers.
Approachable New American cuisine with an emphasis on locally sourced ingredients and slow-smoked food.
A.M. coffee, espresso drinks, house-made pastries.
Tuesday-Saturday - 11:30am-10pm
Sunday - 11:30am-8pm
Monday-Friday - 8am-4pm
Saturday and Sunday - 10am-4pm
Media Inquiries: Valerie Failla, Owner, Via Failla | @via_failla | firstname.lastname@example.org
Photo credits | Eric Sun Photography | @lozticon | @realalesharpton
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